Wednesday, September 9, 2009

Peach Puffs Pastry

This delicate pastry is filled with peaches and dusted lightly with powder sugar. If peaches are not your thing we can fill the pastry puffs with your favorite fruit.

This would add a special finish touch to any brunch with family and friends.

Confectionately yours,
Jeannie

1 comment:

Joyce said...

I sure could go for one of these!! Yummmm.... xoxo